Happy bellies for vibrant lives

Chili


Prep Notes

This recipe is adapted from 12 Days to Sexy - a real food group cleanse program

Yields

10-12 servings

Ingredients

1 pound ground pastured turkey

1 pound ground grass-fed beef

1 cup kidney beans

1/2 cup black beans

2 medium onions, chopped

4 stalks of celery, finely chopped

4 cloves of garlic, minced

2 red bell peppers, chopped

2 (28 oz) cans of organic fire roasted tomatoes 

1 (15 oz) can of organic pumpkin

1 tbsp apple cider vinegar

2 tsp cumin

2 tsp paprika

1 tsp cayenne 

1 tsp garlic powder

1 tsp onion powder

1/2 tsp cinnamon

1/2 tsp salt

1/2 tsp pepper

Directions

1. Brown the turkey and beef in 1 tbsp of olive oil.

2. Soak the beans overnight. Drain. Simmer in 3 cups of water for 1.5 hours.

3. Add the above and all other ingredients to a stock pot or crock pot.

4. Cook on low heat for 2 hours, or until all the vegetables are tender.